Wednesday, 16 January 2013

Steamed pudding

How crazy is this? More than five year's after my mother's death, I'm still trying to please her.

If only I could have such influence.

I made my first steamed pudding on Sunday. This is it:


I think Mum would be pleased.
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6 comments:

Ed said...

It looks good, what's in it?

16 January 2013 11:27
Ron Pattinson said...

Stewing beef, a carrot, two onions, beef stock and Amstel Bock.

16 January 2013 12:26
Gary Gillman said...

And no runnage!

Gary

16 January 2013 14:23
Martyn Cornell said...

Excellent - suet?

17 January 2013 03:11
Ron Pattinson said...

Martyn, of course. You can't make a steamed pudding without suet.

17 January 2013 04:14
Looke said...

You have inspired me to go to the shops tomorrow, what ever the weather, and get the ingredients to make a Bedfordshire clanger.

18 January 2013 11:51

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